Food Safety

19th May 2023

09:30 - 16:00

St Helens Chamber

Description

Thanks to funding from the Liverpool City Region Combined Authority’s Adult Education Budget we are pleased to be able to offer this course free of charge – provided that attendees were aged 19+ as of 31/8/22 and live within the Liverpool City Region.

Our Food Safety course is ideal for anyone wanting to work in a catering environment, wanting to make their CV stand out from the crowd by adding vital skills.

Qualification:

Highfield Level 2 Award in Food Safety for Catering (RQF)

Course content:

This course will cover the basics of food safety, ensuring you have the knowledge you need to enter the workplace.

Course content includes:

  • A basic knowledge of Food Safety
  • How to control food safety risks
  • Developing the confidence and expertise needed to safely deliver quality food to customers

To find out more or enrol call on 01744 698800 or email info@thestartingpoint.org

FREE
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